Food Service

Welcome to Stockbridge Schools Food & Nutrition Services!

To view your child’s meal account, please visit MyLunchAccount . You will need your student's
identification number.  If you do not know your student's identification number, please contact your school's office. 
 
 

 

2017-18 Meal Prices & Menus

Elementary Lunch Price $2.60
High School Lunch Price $3.00
Reduced Lunch Price remains at $0.40
Breakfast prices are $1.75
Reduced Breakfast Price is $0.30

PDF DocumentBreakfast First!
PDF DocumentPayment Options
PDF DocumentElementary Breakfast & Lunch Menu
PDF DocumentJunior-Senior High Breakfast menu
PDF DocumentJunior-Senior High Lunch Menu
PDF DocumentJunior-Senior High June Lunch Menu

PDF DocumentSpecial Dietary Needs -Medical Form
External LinkPay bills online with PaySchool
PDF DocumentMeal Charging Guidelines

To help us better serve our students at Stockbridge Schools we are asking for your input.
Please print the appropriate survey below.  Have your student return the completed survey to their school's cafeteria.

PDF DocumentJunior-Senior High School Meal Survey
PDF DocumentSmith & Heritage Meal Survey

Free & Reduced Lunch Benefits

Free & Reduced Applications from 2016-17 expired on October 7, 2017.
(A new Application must be submitted each school year.)  

External LinkStart An Application

PDF DocumentFrequently Asked Questions  

PDF DocumentHow To Apply                                                                                             

PDF DocumentFree & Reduced Application                                                                                        

External LinkMDE Summer Food Program                                                             

 

Civil Rights Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call 866-632-9992.

Submit your completed form or letter to USDA by:

  1. Mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410;
  2. Fax: 202-690-7442; or
  3. Email: program.intake@usda.gov.

This institution is an equal opportunity provider.

Contact Us

Stephanie White
Food Service Director
517-851-7770 x6308
Jr/Sr High School
517-851-7770 ext. 6308
 
Heritage School
Jodie Jacobs
517-851-8600 ext. 4309

Smith Elementary
Sue Gasieski
517-851-3371 ext. 3611