Food & Nutrition Services

  Breakfast is served each morning in all buildings' cafeteria starting at:
                                                                                                                                              Junior/Senior High: 7:10 a.m.
                                                                                                                                              Heritage and Smith: 8:30 a.m.

 Breakfast Meal Prices
  All Full Pay Students: $1.75
  Reduced: $0.30
  Free: $0.00
  Extra Milk or Juice: $0.55

Elementary Lunch Price $2.80
High School Lunch Price $3.25
Reduced Lunch Price remains at $0.40
Breakfast prices are $1.75
Reduced Breakfast Price is $0.30

To check your child's meal balance and daily spending go to  MyLunchAccount.com.
You will need your  student's Identification number. Please contact your schools office If you don't know the Identification number.

Breakfast First!
Virtual Learning Breakfast & Lunch Menu
Cooking Instructions Virtual Menu
Elementary Breakfast & Lunch Menu
Junior-Senior High Breakfast menu
Junior-Senior High Lunch Menu
Special Dietary Needs -Medical Form
Pay online with SchoolPay
Payment Options
Meal Charging Guidelines

To help us better serve our students at Stockbridge Schools we are asking for your input.
Please print the appropriate survey below.  Have your student return the completed survey to their school's cafeteria.

Junior-Senior High School Meal Survey
Smith & Heritage Meal Survey

Free & Reduced Applications from 2019-20 expire on October 2, 2020.
A new Application must be submitted each school year, by clicking on the link
below you can complete your application online and it will be sent directly to
the Director of Food & Nutrition Services.
Start An Application   

Frequently Asked Questions
How To Apply
Free & Reduced Application
MDE Summer Food Program

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call 866-632-9992.

Submit your completed form or letter to USDA by:

1. Mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410;
2. Fax: 202-690-7442; or
3. Email: program.intake@usda.gov.

This institution is an equal opportunity provider.